Express cooking : exploit z the high temperatures of wood-fired oven Maximus !
It is often assumed that wood-fired ovens excel at slow cooking – bread, roasts, stews… But did you know that it is also possible to use them for… Looking for quick, ultra-fast, and ultra-tasty recipes ? Thanks to its lightning-fast heating, the oven Maximus allows you to prepare delicious dishes in just a few minutes, perfect for special evenings. late summer or impromptu opportunities.
Champion in cooking speed in the woods
THE Wood-fired oven Maximus heats up very quickly , This makes it a perfect ally for quick and delicious wood-fired cooking. Lightweight, portable And versatile, it allows you to make pizzas, breads, grilled meats, fish, but also small quick preparations in record time.
How That walk ?
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Warm-up time: approximately 20 minutes to reach 350°C
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Portability: only 55 kg , easy to move (ideal at home, camping, in the great outdoors…)
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Versatility of use: pizzas (2 min), breads, fish, grilled meats and other quick meals
3 quick recipe ideas to try
Here are three original recipes that take full advantage of the oven's power. Maximus , in partnership with our recipes for wood-fired ovens .
Entrance : c rostini with mushrooms and burrata
Express preparation of the recipe (5–7 min):
On a thin slice of baguette, spread a mixture of mushrooms sautéed with garlic and parsley, a few drops of oil, then place a small piece of burrata in the center. Place in the oven Maximus Keep an eye on it: the crispiness happens in 2–3 minutes, the center melts in the blink of an eye.
What are the advantages of a wood-fired oven? ?
Its intense heat allows for a rapid ascent to the surface, making the crostini crunchy and the burrata deliciously melty, without risking drying out the cheese.
Dish: Salmon fillets with herbs – quick cooking
Express preparation of the recipe ( 10 min):
Season small salmon fillets with herbs (dill, lemon, oil), and place them directly on the baking stone. In 4–5 minutes, the skin will be crispy and the inside will remain moist.
What are the advantages of Maximus ?
The intense heat guarantees a beautiful golden and crispy crust, while preserving the tenderness of the fish in record time.
Dessert: mini sweet tarts, "brûlée minute" style
Express preparation of the recipe ( 8–10 min):
Fill small (pre-baked) pastry bases with a fruit cream (peach, apricot, fig). Sprinkle lightly with sugar and bake until the sugar caramelizes on the surface.
What are the advantages of the oven? Maximus ?
Its power allows for rapid caramelization while retaining the soft base — a “crème brûlée” effect in just a few moments.
Buy your oven Maximus And enjoy!
You don't have a wood-fired oven yet. Maximus ? Discover it now in our shop My Barbecue: quick, portable, multifunctional – it's the ideal tool for exploring express cooking over a wood fire.
With My Barbecue, embark on a culinary adventure today!