Pizza and Bread Oven AV285D
Delivery within 4 to 5 weeks
2 year warranty
AV285D Pizza and Bread Oven: modern design and wood-fired performance
Combining contemporary elegance with traditional efficiency, the AV285D pizza and bread oven is designed for lovers of authentic wood-fired cooking. Its sturdy construction and clean-lined design fit just as well into a modern outdoor kitchen as into a revisited rustic space. Ideal for preparing crispy pizzas, golden bread, roasted meats and slow-cooked dishes, it offers exceptional culinary versatility.
Sturdiness and thermal efficiency
Made from high-quality materials and fitted with an optimised cooking chamber, the AV285D retains heat evenly, guaranteeing professional results with every use. Its solid construction ensures long-term durability, even with frequent outdoor use.
Easy assembly with accessories included
The oven is delivered in modular sections, making it easy to transport and install. Assembly is to be carried out by the customer and requires no specialist skills. To ensure a perfect seal and maximise thermal performance, a high-temperature silicone is included in the kit. This simple step not only ensures the sturdiness of the assembly, but also stable, wood-efficient cooking.
A versatile and stylish oven
Available in several finishes to blend with your outdoor space, the AV285D is not just a high-performance cooking appliance: it's also a centrepiece that enhances your patio or garden.
Benefits
Wood-fired oven for indoor or outdoor use
- Simple assembly with weather-resistant barbecue sealant (sealant not included)
- No need for additional exterior cladding
- Retains heat for more than 3 hours to cook all kinds of dishes with the door closed
- Retains its great appearance even after several years of use
- Professional and/or private use
- 14cm diameter flue outlet
- High quality and 2-year warranty
- Delivery will be made by truck. This truck has a tailgate with an unloading platform. This at no additional cost to our customers.
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Includes
- Wood-fired oven with a diameter of Ø90cm X Ø90cm inside for baking bread, pizzas, stews and roasts over a wood fire.
- Insulation materials (clay, cement and rock wool)
- Self-assembly oven (2-3 hours)
- Graduated thermometer from 0 to 500° to help monitor the temperature inside your oven.
- Stainless steel door.
- PDF recipe book: Wood-fired oven
- 100% accident-proof transport insurance
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Technical Characteristics
Measurements:
Interior Diameter: 90x90 cm
(since this is a handcrafted construction, this measurement has an error margin of 2-5 cm)
Exterior Dimensions:
Width: 107 cm
Depth: 108 cm
Height: 230 cm
Weight: 1147 kg
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Delivery Conditions
– Important conditions
Delivery method
Delivery to the property line, accessible only by a truck weighing 3.5 to 21 tonnes. No handling or home installation is offered by default.
Accessibility and potential costs
- Ensure that the delivery location is accessible to this type of vehicle.
- In case of difficult access (narrow path, steep terrain, unpaved road...), additional charges may be applied by the carrier.
- Contact us before ordering if you have any doubts to avoid any refusal or additional charges.
Receiving the package – vigilance required
- Carefully check the condition of the package upon delivery, even if the packaging appears intact.
- If in doubt or if the delivery person is in a hurry, always write “damaged package” on the PDA or
the delivery note before signing. - Without this mention, no recourse can be exercised in the event of damage discovered subsequently.
Installation
THEAV285D pizza and bread ovenis delivered in ready-to-assemble modules, allowing for easier transport and installation directly at your home. Assembly is to be carried out by the customer, with an intuitive and robust assembly system.
To ensure a perfect seal and optimize heat retention, we recommend using a high-temperature adhesive sealant specifically designed for this type of installation. This solution not only ensures structural strength, but also long-lasting cooking performance, year after year.
Why is this product the right choice?
Mineral rock wool fits perfectly into our complete insulation system. It helps retain heat for longer, limit heat loss, and optimize wood consumption.
Yes. Its insulation system is designed to limit heat loss and maintain a steady temperature for longer.
Better heat retention allows for more efficient use of the energy produced by the fire and better control of wood consumption.
Thanks to its insulation and refractory materials, the Oven accumulates heat and releases it gradually, allowing you to bake several batches in succession.
Pizzas, bread, meat, fish, vegetables, gratins or slow-cooked dishes: the accumulated heat lets you cook a wide variety of dishes.
The essentials to go further
Customer reviews
Handcrafted, European delivery
Since 1988, Impexfire has been manufacturing quality wood-fired barbecues and ovens in Portugal.
Thanks to our website my-barbecue.com, we deliver directly to your home throughout Europe in just a few days. Choose an authentic, sustainable product designed for truly shared moments.