Discover the ideal wood-fired oven – the essential ingredient for perfect roasts:
Its "Igloo" design maintains the temperature for over 3 hours, allowing you to cook all types of dishes to perfection. A roasting specialist: golden brown on the outside, juicy on the inside, and with authentic flavors that make every meal unforgettable.
Unparalleled versatility: pizzas, bread, roasts, stews, barbecue… everything is possible, guaranteeing consistent, professional and delicious results every time.

Exceptional quality and durability:
ULTRAFIRE anti-crack product, available on our website, guaranteeing resistance to time and heat.
Interior insulation in rock wool; exterior finished in cement and 100% natural refractory clay — no additional cladding required.
Dome and base entirely constructed of refractory bricks.
Chimney flue with a diameter of 14 cm, ensuring efficient draft and even cooking.
Maintains temperature for more than 3 hours with the door closed.
Maintains a flawless appearance even after several years of use.
Doors of your choice:
Galvanized steel: excellent balance between quality, durability and aesthetics, protected against moisture and rust, ideal for outdoor environments with an industrial style.
Stainless steel: premium option, resistant to marine air, scratches and heat, offering maximum durability, hygiene and thermal stability, with a modern design.
Practicality and style:
For professional and domestic use, indoors or outdoors.
Traditional Mediterranean style, combining tradition, functionality and aesthetics.
Secure delivery in pallet boxes, transported by truck with tail lift.
Economical and easy to install, no additional chimney required for perfect cooking.
2-year warranty, offering peace of mind and confidence.

By purchasing our wood-fired oven, you receive a complete set designed to guarantee performance, durability, and peace of mind from day one:

- Wood-fired oven made of refractory bricks: White dome, fully constructed from refractory bricks, ensuring excellent heat retention and even cooking.

- ULTRAFIRE anti-crack product: Special treatment protecting the oven against cracks, increasing its resistance over time and to high temperatures.

- Professional thermometer (0–400 °C): Allows precise monitoring of the temperature inside the oven, ensuring full control over cooking.

- Stainless steel door:
Its metallic finish brings an industrial and robust style, blending well with both rustic and modern designs. (If you want another type of door, please select it as an option.)

- Stainless steel chimney outlet: Included by default (without stainless steel extension or cap), ensuring efficient draft.

- PDF recipe book – Wood-fired oven: Perfect to start immediately exploiting the oven’s full potential, with recipes suited for wood cooking.

- 100% included transport insurance: Fully insured shipping against accidents, for a risk-free and worry-free purchase.

Professional Construction and High-Performance Insulation

This wood-fired oven is designed to offer rapid temperature rise, excellent heat retention, and exceptional durability. Its internal refractory brick structure and multi-layer insulation system ensure even, stable cooking, perfectly suited for intensive outdoor use.

Technical Structure of the Oven

The oven is composed of a succession of specially selected layers to maximize thermal performance:

- Internal refractory brick chamber — accumulation and uniform heat distribution.
- Metal mesh (1st layer) — stabilization and adhesion of coatings.
- Technical coating — surface protection and regularization.
- Rock wool insulation — extreme heat resistance, maximum insulation.
- Hemp mat — improved insulation and natural thermal management.
- Metal mesh (2nd layer) — structural reinforcement.
- Waterproof coating — protection against moisture and bad weather.
- Exterior finish in thermopolymer resin — resistant, durable surface suitable for outdoor use.