Inexpensive BBQ Recipe | Marinated Beef Chuck Roast
Discover our recipe for beef chuck marinated with mustard and rosemary, cooked on a charcoal barbecue. A generous, tender, and flavorful meat for a friendly and tasty meal on a...
Recipes
Christmas BBQ Recipe | Honey Roast Pork
Discover our honey-glazed pork roast recipe cooked on the barbecue for a festive and friendly Christmas. Tender, caramelized meat flavored with holiday spices, perfect to share with family around the...
Goat cheese and spinach lasagna
Discover our wood oven Maximus baked goat cheese and spinach lasagna recipe: homemade béchamel, mozzarella di bufala, goat cheese, and spinach. A light and delicious version with a subtle smoky...
Chicken Potato Wood Oven
Discover our recipe for chicken with potatoes cooked in the Maximus wood oven: crispy skin glazed with maple syrup, smoked bacon bits, and tender potatoes with thyme. A classic comfort...
Maximus Oven Grilled Ribeye
Discover our grilled rib steak recipe cooked directly on the sole of the Maximus wood oven, topped with chive butter. A flavorful and friendly meat, ready in 10 minutes.
Maximus oven-dried and smoked filet mignon
Discover our recipe for dried and smoked tenderloin using the Maximus wood oven: salting, beech chip smoking, and 3 weeks of drying for an authentic and flavorful homemade charcuterie.
Recipe for barbecued duck breast with honey, orange and rosemary
Discover our recipe for duck breast marinated with honey, orange juice, and rosemary, slowly cooked over embers. A caramelized, tender, and flavorful meat, perfect for a spring meal on the...
Barbecues and wood-fired ovens: delicious spring recipes!
Discover our two spring recipes: a herb-infused lamb shoulder slow-cooked in a wood oven, and caramelized apple and pineapple skewers on the barbecue. Delicious flavors to enjoy the beautiful days.
My Barbecue Recipe: Wood-fired tartiflette
Discover our Savoyard tartiflette recipe cooked in a wood oven: tender potatoes, golden bacon, onions, and gratinéed reblochon. A comforting and friendly dish with the authentic aromas of wood fire.
Easter recipe: wood-fired leg of lamb with vegetables
Discover our recipe for leg of lamb cooked in a wood oven, served with carrots, potatoes, and onions. A hearty and flavorful dish, perfect for celebrating Easter with family.